Some mornings breakfast is a whole event; other mornings, it is basically whatever you can find in the kitchen.
A breakfast bowl is great because you can throw it together in five minutes, and it still tastes so much better than a bowl of cereal from a box.
Some varieties of cereals, fruits, almond milk, and chia seeds would do well to start with. And one doesn’t need to go overboard while preparing to make it look Pinteresty.
Start With A Crunchy Base
The base can be as simple as oats or whole grain flakes. Puffed grains work too, as do different kinds of cereals. Pour over almond milk, let it sit for a minute, then start adding the good stuff.
Toasted oats are worth trying if there is a little extra time in the morning. Cook them in a dry pan with cinnamon for a couple of minutes, until they turn golden brown and smell wonderfully nutty. They turn slightly golden and smell wonderfully nutty. That small bit of effort makes a surprisingly big difference.
Let The Fruit Do The Work
There is no need to add sugar to the breakfast bowl, since you can use fruits like bananas, strawberries, blueberries, and mangoes.
Since bananas can be eaten in the morning, they add flavor to the whole breakfast bowl. The other fruits, strawberries, blueberries, and mangoes, make the breakfast bowl more refreshing.
There’s also the bonus of not having to specially go out and buy groceries for this. The apple that’s been sitting in your fruit bowl, or the last few strawberries you have in the fridge, would be perfect for this.
Add Chocolate When The Mood Strikes
Having chocolate as breakfast is enjoyable. Since there are many ways to make breakfast appealing, one such method includes combining cocoa powder with almond milk and pouring this mixture on oats or any grains.
Add in some strawberries, bananas, and some chopped almonds. Just a drizzle of honey is all you need! The finished bowl has the chocolatey goodness and fruitiness to taste like dessert, without having to break out any actual dessert recipes!
Keep The Kitchen Ready
The trick to making breakfast bowls regularly is not having a perfect meal plan. It is simply keeping a few useful ingredients around. When it is time to buy grocery essentials, adding oats, chia seeds, nuts, and pantry staples to the order can save a lot of last-minute running around.
Additionally, keeping more than one type of cereal at home is also beneficial. Different textures can make for a whole different experience from the same bowl.
Conclusion
The nicest thing about breakfast bowls is that they give you a break! There is no need to measure everything out precisely or to cut fruit into perfect little slices!
Throw some whole grains, fruits, almond milk, chia seeds, and cereals together, and you already have something edible.
When the pantry is empty, an easy way to restock it with grocery staples is always available online to prepare another breakfast bowl, whether you have a lot of time or just want something quick to go.
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